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The Food and Nutrition Department is pleased to offer a wide range of catering services from boxed lunches to team celebration banquets. Below you will find our extensive catering menus but custom menus are always an option.
To place an order or for questions please contact Kimberly Sinclair, Director of Food and Nutrition Services at or 248-449-1225.

Catering Menus


Please note that we are no longer allowing the use of catering equipment without the purchase of catering services. This includes coffee percolators, chaffing dishes, etc. The wear and tear on our equipment is becoming too extensive, costing our department a great deal of money.

This institution is an equal opportunity provider. 

Dips and chips on table for adult graduation.
cookies and brownies from catering.
Food display with desserts and infused water
Dipped strawberries from catering.
Decorations and food on table for catered holiday party.
Coffee and water service on a table.
Fruit and cheese on table for adult education graduation.